
As summer starts to creep into Bulgaria, thoughts automatically turn to the Barbecue. Kufteta is a traditional Bulgarian dish which is served all year round - similar in taste to a spicy meatball or a homemade burger ... perfect over a charcoal grill! A firm favourite with adults and children alike, tasty, filling and not expensive to make. Eaten by the Bulgarians at home all during summer, you too can make this simple recipe to charm your family and friends.






Sirene is the name Bulgarians give to their delicious white cheese, which is a version of the increasingly-popular Greek Feta cheese. It originated on the Balkan Peninsul...
Traminer is a hybrid grape variety that produces an aromatic fruity white wine. It’s high natural sugar content means that it lends itself well as both a dessert wine a...
Varna, the sea capital of Bulgaria and voted ‘Best Place to Live’ for numerous years in a row has a wealth of excellent restaurants both traditional and international...

Bulgarians love their shot of coffee! Wander round any city town or village before everyone starts work and you will see them with their plastic cups, cigarettes and for ...
It is believed that yoghurt was invented in Bulgaria when shepherds put their daily drink of sheep’s milk into their lambskin bags. The bags were slung around their bod...
If you are down in the dumps because of all the hype about the poor state of the global economy, then chomp on a bar of chocolate to bring back the feel-good factor. Ea...
















