Recipes and Wine Reviews
Mish-Mash is a traditional Bulgarian omelette and a perfect dish for using up all the leftovers in the fridge! The Bulgarian organic ingredients make this a fresh and filling meal and it is often served with thick toasted slices of handmade bread in Bulgarian restaurants.
A really quick and simple recipe which will be popular with all the family, adults and children alike!
Have a go with our easy to follow recipe...
Home-made breads are very traditional for the Christmas Eve celebrations in Bulgaria, often a silver coin will be hidden inside and the person who finds it will have good luck in the coming year.
Crème Caramel is one of the most popular desserts in Bulgaria, although it does not originate from Bulgaria. It is a delicious, guilty pleasure and is the perfect treat anytime of the day.
Feed your family for less than 1 BGN a head with this hearty liver and bacon casserole. Perfect for these colder days and with a wonderful aroma in the kitchen. The recipe will feed six people. Serve with a mountain of fluffy buttery mash!
A tasty sweet dessert to suit any occassion using fine Bulgarian fruits, and especially as the walnut season will soon be upon us.This baked apple dish will be the perfect autumn dessert to complete any meal.
Tasting and feeling the flavour and texture of sparkling wine is a complete and delightful amazing mystery. Sparkling wine is a true feast for all senses,
As soon as the winter months have faded and we start to enjoy the warmer months of summer, one
The CHATEAU AIDA Line is produced by the Bulgarian Stambolovo winery,and are a stylish selection of elegant fresh wines to be shared on an easy-going evening in the company of beloved ones.
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